To brew a delicious cup of coffee in a Coffee Press, a coarser grind of the beans is required to avoid too much coffee ground in your cup.
Basically, the ground coffee will be placed in the press and filled up with hot water until all of the coffee is covered.
Then you allow the coffee to bloom for 30 seconds before you fill up the beaker with the rest of the water.
After 4 minutes, you push the plunger down carefully and serve your fresh pressed coffee in preheated cups.
Related: 4 Easy Steps To Use A French Press Coffee Maker